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Changes in Blood Constituents of Rabbits Subjected to Transportation under Hot, Humid Tropical Conditions
(2013)
Unlike Europe (particularly, Italy and Spain), where a number of studies have been conducted on the stressful effects of transport on rabbit welfare, few studies have been conducted on transportation of rabbits under hot, ...
Development of microbial spoilage and lipid and protein oxidation in rabbit meat
(Elsevier, 2015)
This experiment aimed to determine microbial spoilage and lipid and protein oxidation during aerobic refrigerated
(4 °C) storage of rabbit meat. Forty male New Zealand white rabbits were slaughtered according to the ...